I'm lactose intolerant and my son is milk allergic so we've never done much dairy around here except for my love of cheese and sour cream. He started on soy and when he was old enough to want to experiment, he tasted a bunch of different alternatives and settled on the rice milk. I didn't find it rice flavored at all, but thought it was too watery for me. He's not much of a milk drinker of any kind any more as he's 20 now, but still prefers the rice milk. With the DH's new dietary requirements, I bought him some coconut and almond milks to try for his breakfast cereal and in smoothies. Otherwise, he doesn't drink much in the way of milk either.

I think Silk brand is the best of all the brands and it's pretty much the only one I buy. And I was laughing as I read your post because I was having kashi and soy milk as I was reading it.